Tag: food
group name: teatime4me
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July 02, 2007 05:25 PM EDT --
I found this site, and it is fantastic. It is cooking by numbers. You just click on what you have in the house, and it will give you recipes of what ingredients you have. How cool is that? Let me know . . . more
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June 28, 2007 10:24 PM EDT --
3 qts. popped popcorn
2 1/2 cups semi sweet chocolate cooking chips ( 1-1/4 pkg)
2/3 cup light corn syrup
Preheat oven to 250*. Place popcorn in a large 4" deep, buttered baking dish. Keep warm . . . more
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June 27, 2007 09:51 PM EDT --
So easy to use a bread machine. Almost as good as the good old fashion kneading it. If you like to knead it, you still can just make the dough in the machine. In any even, which ever way you choose, this . . . more
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June 27, 2007 10:19 PM EDT --
About 32 to 38 large marshmallows
1 1/2 cups of semisweet chocolate chips
1/2 cup of nut chunky peanut butter
2 1/8 tablespoons of butter
Butter a 9" square pan. Put the marshmallows . . . more
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June 30, 2007 12:25 PM EDT --
When I lived in Montreal we enjoyed the Greek dish - Souvlaki .You could buy it just about anywhere, in the mall, in an upscale restaurant or a small MOM and Pop establishment. We found the . . . more
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June 25, 2007 02:04 AM EDT --
You enter a bakery and can pick out ONE ITEM, no charge to enjoy.
What do you pick?
For me..... it's a cannoli, dipped in chocolate!
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July 01, 2007 03:35 PM EDT --
This is from the Betty Crocker recipes..but it's great. Give it a try for July 4ht. Enjoy.
2
cups chocolate wafer cookie crumbs
1/4
cup butter or margarine, melted
4
packages . . . more
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July 01, 2007 07:54 PM EDT --
Fresh berries--or any fresh fruit--and a creamy filling top a chocolaty crust made so easily with Pillsbury® refrigerated brownie batter.
This is a Pillsbury recipe...it's very good...give . . . more
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August 06, 2007 03:17 PM EDT --
Do you like brownies and whip cream?? Try them together it is sooo yummy!
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July 03, 2007 01:02 PM EDT --
I am going to give you a list of some foods, their storage time, and the problems. Hope you print this out and save it. I like to always date my foods, and throw them out when I they are too old.
Baking . . . more
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June 28, 2007 10:29 PM EDT --
Will you please tell me some of the good things that coffee can offer? I know of the bad things, but besides being an addict to coffee and loving it, I really would like to hear some positive thoughts. . . . more
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August 27, 2007 01:02 AM EDT --
Because some people need to be reminded. If they think crops grow on asphalt, they're in for a surprise.
(If this has already been posted, I apologize. I'm 5 days behind!) . . . more
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May 22, 2007 07:54 PM EDT --
Ok, this is the first time I've ever done this but it's not the first time I've attempted something I've never done before. Thank God for the internet for researching these things in advance. . . . more
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July 04, 2007 06:15 PM EDT --
1 cup of real crabmeat and juice
1/2 cup cream cheese
1/4 cup fresh parsley chopped
1/4 cup butter
1/4 cup of chopped mushroom stems
5 tablespoons Parmesan
garlic salt, . . . more
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July 02, 2007 08:33 PM EDT --
I love lobster and pizza more than anything in this world. Name two, or more, of your favorite foods.
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July 17, 2007 04:55 AM EDT --
Let's get to know each other a little better. Tell me how you enjoy spending your free time. Is it a special activity, hobby, with special someone or maybe all of the above?
I'll get . . . more
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May 30, 2007 06:42 PM EDT --
The days are heating up, and it's time to reach for something refreshing. Now is the time to prepare a Summer favorite, Mint Tea. Any type of culinary mint will work, as long as your mint is free of . . . more
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June 28, 2007 10:12 PM EDT --
1 large loaf of round bread
1 C Mayo
8 oz shredded Colby Jack
1 C grated Parm cheese
14 slices bacon - cooked crispy and drained
2 Tbs minced garlic
1 Med onion - fine dice
Pre heat oven to 375 . . . more
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August 10, 2007 05:05 PM EDT --
Name one thing per post what is squishy to eat.
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March 24, 2007 04:32 PM EDT --
Last night I was trying to plan next week’s menu and get the grocery list ready –as it is my usual Friday night routine. This habit started ever since I had my first born (Ali-12 yrs) to cope . . . more
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